Our Story

At the heart of our pepper sauce is more than just heat—its flavour, spirit, and the rhythm of Jamaica. Born from backyards kitchens, Sunday cook-ups and street-side jerk stands. Our sauce is a tribute to the Islands bold palate and rich culture.

We blend the sun kissed sweetness of ripe mangoes, the tropical tang of pineapples, and the fiery kick of authentic scotch bonnet peppers. Every bottle carries the perfect balance. 

The fruit hits a sweetness and the pepper follows with a subtle heat that quietly builds, just long enough to make you crave another drop. No shortcuts, no gimmicks, just pure Island ingredients and the same love for flavour that's been passed down for generations.

Whether you're drizzling it on grilled meats, spicing up a cocktail, or cooking up some ackee and salt fish, this is the taste of Jamaica in a bottle. Sweet, spicy and unforgettable. From our kitchen to yours,

"Welcome to the fyah."